What is allulose?
- The allulose is the latest generation of naturally occurring sugar substitute, which is becoming increasingly popular worldwide among conscious consumers, dieters, diabetics and those following a healthy lifestyle
- this is a rare, natural sugar that provides a taste and texture very similar to traditional sugar, but with only a fraction of its calories (about 0.2–0.4 kcal/g)
- it does not raise blood sugar levels, making it an ideal choice for diabetics, those with insulin resistance, and anyone watching their carbohydrate intake
- allulose does not cause tooth decay, does not leave an unpleasant aftertaste, and is perfect for baking, cooking, drinks or even making ice cream

Why choose our Allulose Store?
- 100% natural
- GMO-free
- safe sweeteners
- minimal calorie content
- zero glycemic index
- no aftertaste
- no cooling
- no bitter aftertaste
- perfect substitute for sugar in all recipes
- suitable for caramelization
- ideal for vegan, keto, paleo
- for gluten-free diets
- for sugar-free diets
In our webshop you will find only high-quality 100% allulose products from controlled sources, whether crystallized or liquid, in small or large packages.

Who do we recommend it for?
- for dieters
- for health-conscious
- for shoppersdiabetics
- for insulin-resistant
- for peoplebake lovers who don't want to give up the taste of sugar
- for athletes who pay attention to macronutrients
- for anyone who wants to reduce their sugar intake but doesn't want to compromise on taste
Discover the future of healthy sweetening at Your Allulose Store and enjoy all the joys of a sugar-free life without compromise!
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'Webshop of a healthy sweet life'
Allulose is a plant based sweetener derived from non-GMO corn, and can also be found in jackfruit, kiwi, figs, and raisins.

Allulose is a rare, natural sugar that provides a taste and texture very similar to traditional sugar, but the human body does not metabolize it.
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